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Semolina Pudding Recipe


Semolina Pudding Recipe

Ingredients:

2 large eggs
1 Tbsp sugar
1 qt milk
Rind from 1/4 lemon
4 ounces semolina

Instructions:

Mix semolina w/ half milk. Heat remaining milk ’til boiling together w/ lemon peel & sugar. You add semolina. Allow mixture to cool about 10 mins.

Remove peel then cool mixture completely. Have eggs beaten then mix into cold semolina. Pour mixture onto greased pie pan then bake ’til golden.

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