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Pumpkin Pudding Recipe


Pumpkin Pudding Recipe

Ingredients:

1 pint pumpkin; stewed
1/2 pint hot milk
1/4 lb butter
1/2 lb sugar
8 lightly beaten eggs
1 wineglass rose-water
2 glasses wine
1 tsp mixed cinnamon & mace powder
Nutmeg; grated

Instructions:

Press stewed pumpkin through colander. Have butter melted in milk then add sugar, stir together well.

Have eggs beaten lightly then add rest of your ingredients gradually alternately w/ pumpkin. Add wine, spices & rose-water. Combine well.

Pour into greased dish then bake about 45 mins.

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