Cocoanut Pudding Recipe

Cocoanut Pudding Recipe

Ingredients:

1 cocoanut; grated
6 large eggs
Grated peel from 2 lemons
Juice from 2 lemons
1 c sugar (granulated)
Cocoanut milk

Instructions:

Beat eggyolks w/ sugar then add lemon rind, mixing ’til creamy. Gradually add cocoanut & beaten eggwhites. Add cocoamilk & lemon juice. Stirring well to combine.

Pour into bake dish then bake it in moderately-heated oven about 30 mins. Serve cold.

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