Indian Pudding Recipe

Indian Pudding Recipe

Ingredients:

1 qt milk
2 Tbsps Indian-meal
Sugar
Butter
3 eggs
1 tsp salt
1/2 tsp of ginger powder

Instructions:

Have oil heated in double-boiler then sprinkle w/ Indian-meal all over. Stir while heating then cook about 12 mins.

Beat ginger powder, sugar, salt & eggs. Pour butter onto milk & meal. Gradually pour mixture into egg-mixture. Slowly bake on your oven for 60 mins.

Best when served w/ butter & warmed syrup.

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